Basil Shrimp

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Basil Shrimp

   Thai ,   March 25, 2015  Comments Off
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Basil Shrimps

Ingredients:

1. Vegetable oil – 1 tbsp.
4. Garlic Cloves (minced) – 3.
3. Fresh Chinese ginger – 1 tbsp.
4. Garlic Cloves (minced) – 3.
5. Fresh .Ginger – 1 slice.
6. Coarse Ground Black Pepper – 1/2 tspn.
7. Large shrimp (peeled and deveined) – 250 gms.
8. Fresh Basil Leaves – 1/2 cup.
9. Fish Sauce – 1 tbsp.
10.Juice of 1⁄2 lime .

Preparation:

1. Heat Oil in large skillet or wok on high heat. Add garlic, ginger and pepper. Stir fry 30 seconds or until fragrant. Add shrimp, stir fry 1 to 2 minutes or just until shrimp turn pink.
2. Stir in basil, fish sauce and chile oil, if desired; stir fry 30 seconds or until basil is limp.
3. Remove from heat. Squeeze lime juice over top.
4. Basil Shrimp is ready to serve.

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