Mutton Kasha

Ingredients: 1. Mutton or Pathar Mangsho – 700 gms. 2. Onion (medium sized) – 2. 3. Garlic paste – 2 tbsp. 4. Turmeric powder – 1 tspn. 5. Salt to taste. 6. Tomato – 2 (medium sized). 7. Green Chili (cut vertically) – 3. 8. Curd – 2 tbsp. 9….

Mutton Rezala

Ingredients: 1. Mutton – 1 kg (medium sized pieces). 2. Onions – 4 (medium sized). 3. Ginger – 20gms. 4. Garlic – 20 gms. 5. Green cardamoms – 2. 6. White pepper powder – 2 tspn. 7. Desiccated coconut – 20 gms. 8. Cashew nuts – 50 gms. 9. Curd…

Doi Ilish (Yoghurt Hilsa Curry)

Ingredients: 1. Hilsa (ilish) – 800 gms (cut into ½ inch thick pieces). 2. Mustard oil – 1 cup. 3. Onion – 3 medium sized. 4. Salt to taste. 5. Coriander Powder – 1 tbsp. 6. Red Chilli Powder – ½ tspn. 7. Mustard paste – 1 tbsp. 8. Green…

Sorshe Ilish

Ingredients: 1. Hilsa Fish (ilish) – 800 gms (cut into ½ inch thick pieces). 2. Mustard Seeds – 2 tbsp. 3. Onion Paste – 3 tbsp. 4. Green Chilli – 8-9. 5. Turmeric Powder – ½ tspn. 6. Salt – 1 tspn. 7. Mustard Oil – 3-4 tbsp. Preparation: 1….

Bhetki Maacher Kalia

Ingredients: 1. Bhetki fish cut into medium pieces. 2. 1 Onion grinded to paste. 3. 1 tspn of Ginger – Garlic paste. 4. 2 Potatoes, chopped in medium pieces. 5. 1 tomato crushed to form a thick paste. 6. half cup Mustard oil. Preparation: 1. Rub the cleaned pieces of…

Bhetki Fulkopi

Ingredients: 1.Bhetki fish cut into medium pieces. 2. Medium sized potatoes, peeled & cut in 4 cubes. 3. 8-10 Florets of Cauliflower. 4. 1 finely chopped Onion. 5. 2 tspn Ginger paste. 6. 1 tspn Garlic Paste. 7. 1 medium Tomato (chopped). 8. Whole Garam Masala (1-2 Bay Leaves, 1/4…

Bhetki Macher Jhal

Ingredients: 1.Bhetki Fish – 500 gms (cut into big pieces) 2.Onion paste – 5 tspn (need 2 medium onions for this) 3.Curd – 2 tspn 4.Red chilli powder – 2 tspn 5.Turmeric powder – 2 tspn 6.Salt – to taste 7.Mustard oil – 5 tspn 8.Green chillies – 6-8 whole…

Mayonnaise Bhetki

Ingredients: 1. Bhetki Fish Fillet – 500 g (cut into small dice). 2. Onion Paste – 3 tspn (1 big size onion). 3. Ginger – Garlic Paste – 1 tspn. 4. Lemon Juice – 2 tspn. 5. Pepper Powder – 1 tspn. 6. Onion Powder – 1 tspn. 7. Garlic…

Bhetki Macher Kantar Chorchori

Ingredients: 1. Bhetki Fish bones (kanta) – 10-12 pcs. 2. Onion sliced (1 cup). 3. Potatoes cut lenthwise (3 medium). 4. Mustard Oil. 5. Turmeric Powder (1/2 tspn). 6. Red Chilli Powder (1/2 tspn). 7. Panch Foron or Bengali Five Spice (1/2 tspn). 8. Tomatoes chopped (1 cup). 9. Salt…