Bhendi Masala

Ingredients: For the tomato paste: 1. Tomato – 3 medium sized (finely chopped). 2. Ginger/adrak – ½ inch. 3. Garlic/lahsun – 4-5. 4. Green Chilies – 2. 5. Yogurt/Curd – 2tbsp. 6. Cloves/lavang – 2. 7. Cardamom/Elachi – 1. 8. Cinnamon – ½ inch. 9. Mace/Javitri – 1 single strand….