Sorshe Ilish

Ingredients: 1. Hilsa Fish (ilish) – 800 gms (cut into ½ inch thick pieces). 2. Mustard Seeds – 2 tbsp. 3. Onion Paste – 3 tbsp. 4. Green Chilli – 8-9. 5. Turmeric Powder – ½ tspn. 6. Salt – 1 tspn. 7. Mustard Oil – 3-4 tbsp. Preparation: 1….

Roasted Pork

Ingredients: 1. Pork (Finely Chopped) – ½ Kg. 2. Ginger-Garlic Paste – 2 tbsp. 3. Vinegar – 2tbsp. 4. Onion – 2 large (finely sliced). 5. Green Chilli – 2-3. 6. Refined Oil – 4 tbsp. 7. Red Chilli Powder – 1 tspn. 8. Pepper Powder – 1 tspn. 9….

Pork Vindaloo

Ingredients: 1. Pork Fillet – 1 Kg (cut into medium sized pieces). 2. Refined Oil – 4 tbsp. 3. Onion – 2 medium sized (finely chopped). 4. Garlic Cloves – 3-4 (crushed). 5. Ginger – 2 tbsp (finely chopped). 6. Garam Masala – 2 tbsp. 7. Brown Mustard Seed –…

Pork Curry

Ingredients: 1. Pork – 1 kg (preferably shoulder or other stewing cut). 2. Chilli powder – 1 tspn. 3. Turmeric powder – 2 tspn. 4. salt to taste. 5. Onion – 2 medium sized. 6. Green chilli – 5. 7. Garlic – 20 cloves (2 pods). 8. Ginger – 1…

Pork Chilli

Ingredients: 1. Pork – 800 gms (cut into chunks). 2. Green Capsicum – 1 (chopped). 3. Onion – 2-3 medium sized (chopped). 4. Green Chillies – 6. 5. Ginger – Garlic Paste – 5 tbsp. 6. Bafat Powder – 1 tspn. 7. Pepper Powder – 1 tspn. 8. Soya Sauce…

Italian Sausage Lasagna

   Continental,Non-vegetarian ,,   January 19, 2015  Comments Off

Ingredients: 1. Pork Sausage – 300 gms. 2. Onion (Chopped) – 1 medium sized. 3. Garlic – 1 clove (Crushed). 4. Fresh Parsley (chopped) – 3 tbsp. 5. Fresh Basil Leaves – 1 tbsp (chopped). 6. Sugar – 1 tspn. 7. Tomato (diced) – 2 cups. 8. Tomato sauce –…

Italian Chicken Noodle Soup

Ingredients: 1. Vegetable Oil or Olive Oil – 1 tbsp. 2. Chicken Breasts (boneless and skinless) – 250 gms (cut into 1/2 – inch pieces). 3. Onion – 1 Medium sized (chopped). 4. Chicken Broth – 4 cups. 5. Water – 2 cups. 6. Carrot (sliced) – 3 medium sized….

Lemon Pepper Shrimp Scampi

Ingredients: 1. Orzo(uncooked) – 1cup. 2. Fresh Parsley (chopped) – 2 tbsp. 3. Salt – ½ tspn. 4. Unsalted Butter – 7 tbsp. 5. Jumbo Shrimp (peeled and deveined) – 800 gms. 6. fresh garlic (minced) – 2 tspn. 7. Fresh Lemon Juice – 2 tbsp. 8. Black pepper (freshly…

Calamari

Ingredients: 1. Vegetable Oil – 3 cups. 2. Flour – ¼ cup. 3. Salt – 1tspn. 4. Oregano (dried) – 1tspn. 5. Ground Black Pepper – ½ tspn. 6. Squid – 12 (Cleaned and Sliced into rings). 7. Lemon – 1 (cut into wedges for garnish). Preparation 1. Heat oil…

Italian Lemon Butter Chicken

Ingredients: Lemon Butter Sauce : 1. ¼ cup White Wine. 2. Fresh Lime Juice – 5 tbsp. 3. Heavy Cream – 5 tbsp. 4. Butter – 1 cup (Chilled). 5. Salt to taste. 6. Pepper to taste. Chicken and Pasta: 1. Dry Farfalle (bow tie) pasta – 250 gms. 2….