Stir fried prawns with Tamarind

Ingredients: Tamarind paste – 50g Boiling water – 1 cup Vegetable oil – 2 tbsp Chopped onion – 2 tbsp Sugar – 2 tbsp Chicken stock or water – 2 tbsp Fish sauce – 1 tbsp Red chili (fried) – 6 Uncooked shelled prawns – 450g Garlic (fried and chopped)…