Raagi and Date Kheer

Ingredients: 1. Raagi flour – 3 tbsp. 2. Milk – 2 cups. 3. Dates paste – 1/2 cup. 4. dried fruits for garnishing – 1/4 cup. Preparation: 1. Boil milk in a non stick pan on low heat. In a bowl mix date paste with little water to make a…