Masala Dosa

Ingredients: For the dosa 1. Dosa batter – as needed. 2. Oil – as needed. For the masala 3. Potatoes – 3. 4. Onion – 1. 5. Green chilies – 3 or 4. 6. Curry Leaves – 1 strand. 7. cilantro – handful. 8. Mustard seeds – 1/4 tspn. 9….

Idli

  Ingredients: 1. Idli rice – 1 and a 1/2 cup. 2. Black gram – 1/2 cup. 3. Fennugreek seeds – 1 tspn. 4. Salt – 1 tbsp. Preparation: 1. Soak rice and black gram separately in water for atleast 1 hour. Soaking overnight can be done too. 2. Add…

Plain Dosa

  Ingredients: 1. Rice – 3 cups. 2. Urad dal – 1 cup. 3. Fenugreek seeds – 2 tbsp. 4. Bengalgram dal – 2 tbsp. (optional) 5. Gingelly Oil – to fry dosas 6. Salt – to taste. Preparation: 1. Wash and soak the rice and urad dal with bengalgram…

Coconut Chicken Curry

Ingredients: 1. Whole unsalted cashew nuts– ¼ cup. 2. Chicken Breast Pieces – 250 gms (medium sized, boneless). 3. Salt To Taste. 4. Refined oil – 4 tbsp. 5. Black Mustard Seed – ¼ tspn. 6. Cumin Seed – ¼ tspn. 7. Ground coriander – ¼ tspn. 8. Chicken Curry…