Basil Shrimp

   Thai ,   March 25, 2015  Comments Off

Ingredients: 1. Vegetable oil – 1 tbsp. 4. Garlic Cloves (minced) – 3. 3. Fresh Chinese ginger – 1 tbsp. 4. Garlic Cloves (minced) – 3. 5. Fresh .Ginger – 1 slice. 6. Coarse Ground Black Pepper – 1/2 tspn. 7. Large shrimp (peeled and deveined) – 250 gms. 8….

Lemongrass Chicken

   Thai ,,   March 25, 2015  Comments Off

Ingredients: 1. Chicken (cut into medium sized pieces) – 700gms. 2. Onion (finely chopped) – 2 cups. 3. Fresh Lemongrass – 1/2 cup. 4. Salt – 1 tspn. 5. Quartered Lemon – 1 pc. 6. Quartered Lime – 1 pc. Preparation: 1. Preheat oven to 375°F. Toss chicken pieces with…

Red Curry Shrimp and Vegetables

Ingredients: 1. Coconut Milk – 2 cups. 2. Red Curry Paste – 2 tbsp. 3. Brown sugar – 2 tbsp. 4. Shrimp (large sized, peeled and deveined) – 500 gms. 5. Assorted vegetables, such as snap peas, bamboo shoots and sliced red bell pepper – 1cup. Preparation: 1. Bring Coconut…

Green Curry Chicken with Basil

Ingredients: 1. Coconut Milk – 1 cup. 2. Vegetable or chicken stock – 1/3 cup. 3. Chopped basil leaves – 1/4 cup. 4. Fish Sauce – 1/4 cup. 5. Green Curry Paste – 2 tbsp. 6. Brown sugar – 2 tbsp. 7. Red bell pepper, zucchini, carrots and peas assorted…

Barbequed Thai Style Chicken

Ingredients: 1. Fresh cilantro with roots – 1 bunch. 2. garlic (peeled) – 3 cloves. 3. Red hot chile peppers (seeded and chopped) – 3 small. 4. Grounded Turmeric – 1 tspn. 5. Curry powder – 1 tspn. 6. White sugar – 1 tbsp. 7. Salt – 1 pinch. 8….