Paneer Do Pyaza

Ingredients: 1. Paneer (cottage cheese) – 500 grams. 2. Onions – 4 medium sized. 3. Refined Oil – 4 tbsp. 4. Cumin seeds – 1 tbsp. 5. Green cardamoms – 5 (crushed). 6. Garlic paste – 1 tbsp. 7. Ginger paste – 1 tbsp. 8. Tomatoes chopped – 2 medium….

Paneer Kofta

Ingredients: For the Kofta: 1. Paneer – 100 gms (grated). 2. Boiled Potato – 2 (mashed). 3. Khoya – 50 gms. 4. Ginger-Garlic paste – 2 tbsp. 5. Turmeric powder – 1 tspn. 6. Red Chilli Powder – 1 tspn. 7. Handful of fresh coriander. 8. Cumin Seeds – ½…

Palak Paneer

Ingredients: 1. Spinach puree – One and a Half cup. 2. Paneer – 500 gms (cubed and lightly fried). 3. Vegetable Oil – ½ Cup. 4. Cumin seed – 1 tspn. 5. Bay leaf – 1. 6. Ginger paste – 1 tbsp. 7. Garlic paste – 1 tbsp. 8. Onion…

Tawa Paneer masala

Ingredients: 1. Paneer (cottage cheese) – 500gms (cut into medium pieces). 2. Onion – 1 Large (finely chopped). 3. Capsicum – 1 medium. 4. Tomato – 3 medium (Chopped). 5. Garlic – 4-5 medium. 6. Ginger – 1 inch. 7. Green Chilli – 2 (chopped). 8. Carom seed/ajwain – ½…

Kadai Paneer

Ingredients: 1. Paneer (cottage cheese) – 500gms (cut into medium pieces). 2. Refined Oil – 3 tbsp. 3. Bay leaf – 2. 4. Cloves – 2. 5. Cinnamon – 2 inch piece. 6. Dried red chilli – 2. 7. Coriander seeds crushed – 2 tbsp. 8. Onion sliced – 1…

Paneer Butter Masala

Ingredients: 1. Paneer (cottage cheese) – 500gms (cut into medium pieces). 2. Butter – 5tbsp. 3. Oil – 1 tspn. 4. Bay leaves – 2. 5. Cloves – 2. 6. Cinnamon – 2. 7. Dried Red Chilli – 2. 8. Coriander seed – 2 tbsp (crushed). 9. Onion – 1…

Saag Kumro

   Bengali,Vegetarian ,,,   January 15, 2015  Comments Off

Ingredients: 1. pumpkin – peeled and diced. 2. Potato – 2 medium sized (diced but not peeled). 3. A bunch of fresh spinach (chopped). 4. Baby shrimp – 250gms (Peeled and Steamed). 5. Vegetable oil – 5 tbsp. 6. Red chilli – 1. 7. Sugar – 1tbsp. 8. Salt –…

Dhokar Dalna

   Bengali,Vegetarian ,,,   January 15, 2015  Comments Off

Ingredients: For making Dhoka/Lentil Cake: 1. Cholar dal (chana dal/bengal gram) – 1/2 cup. 2. Matar dal (yellow split pea) – 1/2 cup (if you don’t have matar dal, only cholar dal also works fine). 3. Ginger Paste. 4. Green chillies – 3. 5. Salt to taste. 6. Sugar –…

Alu Posto

   Bengali,Vegetarian ,,,   January 15, 2015  Comments Off

Ingredients: 1. Potato – 3-4 (chopped). 2. Poppy seeds – 3 tspn. 3. Green chilli – 3. 4. Cumin seeds – 1 tspn. 5. Turmeric powder – 1 tspn. 6. Red chillies – 2. 7. Salt to taste. 8. Fresh coriander for garnishing. 9. Vegetable Oil. Preparation: 1. Roast the…

Mixed Vegetable Curry

   Bengali,Vegetarian ,,,   January 15, 2015  Comments Off

Ingredients: 1. Potatoes – 5 medium sized (diced). 2. Eggplant – 1 large (diced). 3. Squash – 350 gms (diced). 4. Peas – 450 gms. 5. Ghee – 3 tbsp. 6. Black Mustard Seed – one and half tspn. 7. Red Chilli – 2 8. Bay leaves – 2 9….